Deviled Ham Ball

8 ingredients
5 steps

Ingredients

  • 1 (4 1/2 oz.) can deviled ham
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 Tbsp. onion, grated
  • 2 tsp. lemon juice
  • 2 tsp. horseradish
  • 3 drops liquid smoke
  • chopped nuts
  • parsley

Directions

  1. 1
    Thoroughly mix ham and cheese.
  2. 2
    Add all remaining ingredients (except nuts and parsley); stir.
  3. 3
    Refrigerate about 1 hour.
  4. 4
    Shape into balls.
  5. 5
    Roll balls in mixture of nuts and parsley.

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