Deviled Pork Chops

10 ingredients
7 steps

Ingredients

  • 6 large pork chops
  • salt
  • fresh ground pepper
  • 1 (8 oz.) can tomatoes
  • 3 Tbsp. ketchup
  • 1 Tbsp. soy sauce
  • 2 Tbsp. Worcestershire
  • 2 tsp. brown mustard
  • 2 Tbsp. wine vinegar
  • 1 Tbsp. brown sugar

Directions

  1. 1
    Place chops in baking dish.
  2. 2
    Blend tomatoes and other ingredients.
  3. 3
    Pour sauce over chops.
  4. 4
    At this point, can be frozen up to 1 month.
  5. 5
    Thaw 3 to 4 hours.
  6. 6
    Cover and cook at 350° for 45 minutes.
  7. 7
    Makes 6 servings.

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