Devilish Eggs

5 ingredients
4 steps

Ingredients

  • 6 eggs, hard-boiled and peeled
  • 1 Tbsp. mayonnaise
  • 1 Tbsp. plain yogurt
  • 1 Tbsp. grated cheese
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    Cut eggs in half lengthwise and remove yolks.
  2. 2
    Mash yolks, then stir in mayonnaise, yogurt and Parmesan cheese.
  3. 3
    Add Worcestershire sauce, if desired.
  4. 4
    Fill the egg halves with the yolk mixture.

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