Diabetic Cake

10 ingredients
7 steps

Ingredients

  • 2 c. raisins
  • 2 c. water
  • 1 c. unsweetened applesauce
  • 2 eggs
  • 2 Tbsp. liquid sweetener
  • 3/4 c. oil
  • 2 c. flour
  • 1 tsp. baking soda
  • 1 1/2 tsp. cinnamon
  • 1 tsp. vanilla

Directions

  1. 1
    Cook raisins in water until water is gone.
  2. 2
    Let cool.
  3. 3
    Mix eggs, liquid sweetener and oil.
  4. 4
    Combine dry ingredients; add to liquid mixture.
  5. 5
    Add raisins and vanilla.
  6. 6
    Pour into a greased and floured 8 x 8-inch pan or Bundt cake pan.
  7. 7
    Bake at 350° for approximately 30 minutes or until tests done.

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