Diabetic Corn Bread

7 ingredients
1 steps

Ingredients

  • 1 c. Cream of Wheat (regular)
  • 1 c. plain flour
  • 1/3 c. oil
  • 1/4 tsp. salt
  • 2 tsp. baking powder
  • 1 tsp. soda
  • 1 c. low-fat buttermilk

Directions

  1. 1
    Mix well and pour in greased skillet, bake at 325° for 25 to 30 minutes.

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