Different Congealed Salad

Name: Different Congealed Salad
Ingredients: 1 large peach Jell-O; 2 c. boiling water; 1 3/4 c. cold water; 1 c. small marshmallows; 2 cans crushed pineapple; 3 bananas, diced; 1/2 c. pineapple juice; 1/2 c. sugar; 2 Tbsp. flour (plain); 1 Tbsp. butter; 1 egg; 3 oz. cream cheese; 2 c. Cool Whip

13 ingredients

7 steps

Ingredients

1 large peach Jell-O
2 c. boiling water
1 3/4 c. cold water
1 c. small marshmallows
2 cans crushed pineapple
3 bananas, diced
1/2 c. pineapple juice
1/2 c. sugar
2 Tbsp. flour (plain)
1 Tbsp. butter
1 egg
3 oz. cream cheese
2 c. Cool Whip

Directions

1

Dissolve Jell-O in boiling water.
2

Add cold water, marshmallows, pineapple (drained, save juice) and bananas.
3

Let jell.
4

Mix pineapple juice, sugar, flour, butter and egg.
5

Cook over low heat until thick, then add cream cheese, then chill. After it is chilled add whipped topping.
6

Spread over top of Jell-O mixture.
7

Let set overnight in refrigerator.