Dig Deep Salad

Ingredients

• 1 head lettuce, shredded
• 1/2 cup green onion, sliced
• 1 cup celery, chopped
• 4 ounces water chestnuts, sliced (radishes or carrots can be substituted)
• 8 ounces peas, thawed and uncooked (better still, FRESH)
• 2 cups mayonnaise (cut 1/2 mayo and 1/2 plain yogurt to lighten up)
• 2 teaspoons sugar
• 1/2 cup parmesan cheese
• 1 teaspoon salt (seasoned is what she used)
• 1 dash garlic powder
• 3 eggs, hardboiled and sliced
• 1/2 lb bacon, cooked and crumbled
• 2 tomatoes, chopped