Dill Pickles

6 ingredients
5 steps

Ingredients

  • small cucumbers
  • dill
  • 1/4 tsp. alum
  • 1 c. vinegar
  • 1/4 c. salt
  • 3 c. water

Directions

  1. 1
    Fill a 2-quart jar with cucumbers and dill.
  2. 2
    Add alum.
  3. 3
    Bring vinegar, salt and water to a boil.
  4. 4
    Pour over cucumbers.
  5. 5
    Seal while hot.

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