Dilly Bread

11 ingredients
9 steps

Ingredients

  • 1 pkg. or cake yeast
  • 1/4 c. lukewarm water
  • 1 c. creamed cottage cheese, heated to lukewarm
  • 2 Tbsp. sugar
  • 1 Tbsp. instant minced onion
  • 2 tsp. dill seed
  • 1 tsp. salt
  • 1/4 tsp. soda
  • 1 unbeaten egg
  • 2 1/4 to 2 1/2 c. flour
  • 1 Tbsp. butter or margarine

Directions

  1. 1
    Soften yeast in water.
  2. 2
    Combine yeast and next ingredients. Add flour.
  3. 3
    Let
  4. 4
    rise
  5. 5
    50
  6. 6
    to 60 minutes in warm place. Knead. Place in
  7. 7
    greased pan
  8. 8
    and
  9. 9
    let rise 30 to 40 minutes. Bake at 350° until golden brown.

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