Dinner Or Sandwich Rolls
10 ingredients
8 steps
Ingredients
- 1 cup lukewarm water
- 1 tablespoon soft butter
- 1 tablespoon olive oil
- 1/4 cup organic sugar
- 1 egg
- 1 teaspoon salt
- 1 tablespoon dry milk powder
- 3 1/4 cups bread flour
- 3 teaspoons active dry yeast
- 2 tablespoons melted butter
Directions
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1Place all the ingredients except the melted butter in a stand mixer, or bread maker in order.
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2For stand mixer turn to setting 2, and allow it to knead for 8 minutes. For a bread maker, place on dough setting.
-
3After 8 minutes, take dough out of mixer, spray the mixing bowl with cooking spray, shape the dough into a ball, and place back in the mixing bowl. Cover with plastic wrap or a towel, and allow to rise for 1 hour.
-
4After one hour, take the dough out and place on a surface sprayed with cooking spray.
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5Shape into an oval and press down. Cut dough into 5 even strips, then cut each strip into 3-6 pieces, depending what size rolls you desire.
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6Use your hands to shape each piece into a roll, and set onto a greased baking sheet.
-
7Brush melted butter on the top of each roll.
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8Bake at 375* for 20 minutes.
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