Polish Pizza

5 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. Italian sausage
  • 1 lb. Velveeta cheese
  • 1 tsp. oregano
  • 1 tsp. garlic salt

Directions

  1. 1
    Remove casing from sausage and brown.
  2. 2
    Do the same with the ground beef.
  3. 3
    Drain well.
  4. 4
    Add all the other ingredients and beat well in a saucepan until cheese is melted.
  5. 5
    Spread on 60 slices of party rye bread.
  6. 6
    Bake at 350° for 10 minutes.
  7. 7
    Or place on a cookie sheet and freeze, then bake for 15 minutes.

Products Matching These Ingredients

More Recipes to Try