Dinner Rolls

Directions

1. 1
   Mix ingredients, including 1 cup flour; beat until smooth; add remainder of flour.
2. 2
   Put in bowl, cover and put in refrigerator overnight.
3. 3
   In morning, divide dough in 4 parts, form each part into ball, roll out; cut into 8 pie shaped wedges.
4. 4
   Roll up crescent style.
5. 5
   Raise 3 hours.
6. 6
   Bake at 350° to 375° for 10 to 12 minutes.