Dip 'n' Dunk Lunch

8 ingredients
4 steps

Ingredients

  • 4 small whole wheat breadsticks
  • babycut carrot
  • cucumber, slices
  • sweet pepper, strips
  • 1 ounce havarti cheese, light
  • 1 ounce kielbasa
  • 1 hard-boiled egg, sliced in half
  • 1 tablespoon ranch dressing

Directions

  1. 1
    Arrange all ingredients around a plate.
  2. 2
    Put Ranch dressing in a small covered container.
  3. 3
    Cover the entire plate with plastic wrap.
  4. 4
    Don't forget the ice packs.

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