Dirty Rice
8 ingredients
3 steps
Ingredients
- 1 lb. hot sausage (Key Packing sausage)
- 1 medium bell pepper, chopped
- 1 medium onion, chopped
- 1/4 c. celery, chopped
- 1/2 tsp. crushed sage
- 1/4 tsp. poultry seasoning
- 1 1/2 c. uncooked rice
- 3 c. chicken broth
Directions
-
1Saute bell pepper, onion and celery in nonstick frypan. Remove from fryer and fry sausage until crumbly; drain on paper towels.
-
2Combine all ingredients in a covered saucepan and simmer 20 minutes.
-
3Serve with green and yellow vegetables.
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