Dirty Rice

8 ingredients
3 steps

Ingredients

  • 1 lb. hot sausage (Key Packing sausage)
  • 1 medium bell pepper, chopped
  • 1 medium onion, chopped
  • 1/4 c. celery, chopped
  • 1/2 tsp. crushed sage
  • 1/4 tsp. poultry seasoning
  • 1 1/2 c. uncooked rice
  • 3 c. chicken broth

Directions

  1. 1
    Saute bell pepper, onion and celery in nonstick frypan. Remove from fryer and fry sausage until crumbly; drain on paper towels.
  2. 2
    Combine all ingredients in a covered saucepan and simmer 20 minutes.
  3. 3
    Serve with green and yellow vegetables.

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