Dirty Rice
4 ingredients
10 steps
Ingredients
- 1 (6 oz.) pkg. rice Florentine
- 2 Tbsp. butter
- 2 1/3 c. water
- 8 oz. sausage
Directions
-
1Combine contents of both packets from rice Florentine package, butter and water in saucepan; mix well.
-
2Bring to a boil.
-
3Simmer, tightly covered, for 20 minutes.
-
4Remove from heat.
-
5Let stand, covered, for 5 minutes.
-
6Shape sausage into thin patties.
-
7Fry in skillet until brown and crisp; drain on paper towels.
-
8Crumble sausage into cooked rice mixture; mix well.
-
9Yield:
-
108 servings.
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