Peanut Candy-Bar Cookies

10 ingredients
7 steps

Ingredients

  • 2 c. quick-cooking rolled oats
  • 1 c. graham cracker crumbs
  • 3/4 c. brown sugar
  • 1/2 c. melted butter
  • 1/2 c. dark corn syrup
  • 1/4 tsp. baking soda
  • 1 tsp. vanilla
  • 1/2 c. salted peanuts
  • 1 c. semi-sweet chocolate pieces
  • 1/2 c. peanut butter

Directions

  1. 1
    Combine all ingredients, except chocolate pieces and peanut butter.
  2. 2
    Press into greased 13 x 9-inch pan.
  3. 3
    Bake in moderate oven 375° for 15-20 minutes, or until golden brown.
  4. 4
    Melt chocolate pieces and peanut butter over hot water.
  5. 5
    Spread over baked cookie while warm.
  6. 6
    Cool slightly in pan set on a rack.
  7. 7
    Cut into bars.

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