Divine Potatoes
4 ingredients
3 steps
Ingredients
- 1 pkg. Ore Ida hash browns
- 2 cans cream of potato soup, undiluted
- 1 (8 oz.) container sour cream
- 1 pkg. Cracker Barrel cheese, grated
Directions
-
1Set aside some of the cheese.
-
2Mix all the remaining ingredients and bake 1 hour at 350°. Sprinkle the remainder of cheese on top and put back in oven until melted.
-
3Can be served as a main dish or side dish.
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