Dixie Sour Cream Cornbread
5 ingredients
1 steps
Ingredients
- 1 cup cornmeal (self rising)
- 1 (8 ounce) can corn (creamed)
- 1 (8 ounce) container sour cream
- 1/4 cup cooking oil
- 3 eggs (beaten)
Directions
-
1Mix all ingredients and blend well. Heat oven at 350 degrees F and bake mixture in greased baking pan until brown. Served 5-6.
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