Apple Muffins

Name: Apple Muffins
Ingredients: 1 1/2 c. packed brown sugar; 2/3 c. vegetable oil; 1 1/2 c. chopped apples, peeled; 1 c. buttermilk; 1/3 c. sugar; 1 tsp. melted butter; 1 tsp. vanilla; 2 1/2 c. flour; 1 egg; 1 tsp. baking soda; 1 tsp. salt

11 ingredients

7 steps

Ingredients

1 1/2 c. packed brown sugar
2/3 c. vegetable oil
1 1/2 c. chopped apples, peeled
1 c. buttermilk
1/3 c. sugar
1 tsp. melted butter
1 tsp. vanilla
2 1/2 c. flour
1 egg
1 tsp. baking soda
1 tsp. salt

Directions

1

Combine brown sugar, oil and egg in large bowl.
2

Mix buttermilk with baking soda, salt and vanilla.
3

Add to brown sugar mixture alternately with flour, mixing well after each addition. Fold in apples.
4

Spoon into paper-lined muffin cups.
5

Sprinkle with mixture of sugar and melted butter.
6

Bake at 325° for 30 minutes or until golden brown.
7

Makes 24 muffins.