Diy Chocolate Shell

Directions

1. 1
   In a microwave safe glass container add coarsely chopped semi sweet chocolate morsels and coconut oil. Using 15 second intervals place in microwave to melt, then stir. Continue for additional 15 second increments, stirring in between, until smooth.
2. 2
   Once combined and melted pour over any flavor ice cream sundae, brownie or ice cream/frozen yogurt dessert. Using a spoon, drizzle chocolate over the top and watch it harden over the ice cream/frozen yogurt dessert sundae into a shell.
3. 3
   The children love this! Hope you have fun and enjoy!