DIY Maple Flavored Syrup

5 ingredients
16 steps

Ingredients

  • 1 cup water
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 tbsp salted butter (optional)
  • 1 1/2 tsp Maple flavoring

Directions

  1. 1
    In a saucepan over medium heat, bring water, granulated sugar, brown sugar and butter (optional) to a boil, stirring often.
  2. 2
    Continue to boil for 3-4 minutes, stirring often.
  3. 3
    Remove from heat.
  4. 4
    Stir in maple flavoring.
  5. 5
    Start with 1 teaspoon, taste.
  6. 6
    Add 1/4 - 1/2 teaspoon if more flavor is desired.
  7. 7
    Add any additional flavorings or spices if desired.
  8. 8
    (Optional - vanilla extract, salt, cinnamon)
  9. 9
    Syrup will thicken as it cools.
  10. 10
    I store this in a sealed jar in the fridge.
  11. 11
    If butter gets clumpy, I heat it in the microwave for a few seconds and give it a whirl.
  12. 12
    This syrup is cheap to make and easy to mix up.
  13. 13
    Experiment a few times to totally customize it - make it your own!!!
  14. 14
    If you'd like it a little thicker you can boil it a bit longer.
  15. 15
    Try adding different flavors and spices or try subbing turbinado sugar or piloncillo.
  16. 16
    Enjoy : )

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