Dockside Salad

6 ingredients
7 steps

Ingredients

  • 1 (16 oz.) pkg. spaghetti
  • 2 green peppers, finely chopped
  • 1 red pepper, finely chopped
  • 1 large onion, finely chopped
  • 1 (16 oz.) bottle Zesty Italian salad dressing
  • paprika

Directions

  1. 1
    Cook spaghetti; drain well.
  2. 2
    Combine spaghetti, peppers and onion.
  3. 3
    Add dressing and toss to coat.
  4. 4
    Sprinkle generously with paprika; stir well.
  5. 5
    Add more paprika to give mixture a red color. Stir again.
  6. 6
    Cover; refrigerate for 4 hours or longer, stirring once or twice.
  7. 7
    Makes about 10 servings.

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