Dog Head(Bread Sodes)

2 ingredients
6 steps

Ingredients

  • fresh corn-on-the-cob
  • soda

Directions

  1. 1
    Fresh corn with leaves (blades).
  2. 2
    Save shucks after you remove from corn.
  3. 3
    Grate corn and put in a little hot water or corn juice; add a little soda and make into balls.
  4. 4
    Put corn in shucks and tie or use toothpicks to hold shut.
  5. 5
    Drop in boiling water and cook about 20 minutes or until done.
  6. 6
    (Tender.)

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