Doggie Biscuits

Directions

1. 1
   Preheat oven to 300 degrees.
2. 2
   In a medium bowl, dissolve boullon in the hot water.
3. 3
   Add remaining ingredients, stirring until well blended.
4. 4
   On a lightly floured surface, use a floured rolling pin to roll out dough to 1/8 inch thickness.
5. 5
   Use a bone shaped cookie cutter to cut out dough.
6. 6
   Transfer to a greased cookie sheet.
7. 7
   Bake 30 to 35 minutes or until firm.
8. 8
   Transfer to a rack to cool completely.
9. 9
   Store in an airtight container.