Double Apple Iced Tea

Directions

1. 1
   Bring 4 cups water to a boil in a medium saucepan.
2. 2
   Remove from heat and add the tea bags.
3. 3
   Let steep, stirring twice, for 4 minutes.
4. 4
   Discard the tea bags and let the tea cool.
5. 5
   Once the iced tea concentrate is cool, core and thinly slice the apples.
6. 6
   Stir the apples and apple juice into the iced tea concentrate.
7. 7
   Serve over ice.