Double Berry Cheesecake

Name: Double Berry Cheesecake
Ingredients: 2 packages Cream Cheese(8oz Each), Softened; 1/2 cups Sugar; 2 whole Eggs; 1/2 teaspoons Vanilla; 1/2 cups Blueberry-raspberry Jam Or Any Double Berry Jam You Have Available; 1/2 cups Fresh Blueberries And Raspberries Or Your Choice Of Berries, Crushed; 1 whole Premade Graham Cracker Crust

7 ingredients

4 steps

Ingredients

2 packages Cream Cheese(8oz Each), Softened
1/2 cups Sugar
2 whole Eggs
1/2 teaspoons Vanilla
1/2 cups Blueberry-raspberry Jam Or Any Double Berry Jam You Have Available
1/2 cups Fresh Blueberries And Raspberries Or Your Choice Of Berries, Crushed
1 whole Premade Graham Cracker Crust

Directions

1

1) Preheat oven to 350 degrees.
2

2) In a large bowl, beat cream cheese and sugar until smooth. Add in eggs, 1 at a time, mix well. Scrape sides of bowl often. Add vanilla.
3

3) This next step is totally up to you: you could mix the jam and the crushed berries in with all the cream cheese mix or you could pour 1/2 of the plain mix in the crust and mix the other 1/2 with jam and crushed berries. Pour into crust.
4

4) Bake for 25-35 minutes or until set. Cool and refrigerate for at least 4 hrs before serving. Serve with more jam or more fresh berries.