Lasagna

6 ingredients
4 steps

Ingredients

  • 48 to 64 oz. spaghetti sauce
  • 9 slices cooked lasagna
  • 12 oz. Ricotta cheese
  • 8 oz. cream cheese, sliced thin and flattened
  • 8 oz. Mozzarella cheese, shredded
  • 1 c. grated Parmesan cheese

Directions

  1. 1
    Layer in a 9 x 13-inch pan as follows:
  2. 2
    one cup sauce, noodles, 1 1/2 cups sauce, all Ricotta cheese, 1/3 Mozzarella, 1/4 cup Parmesan cheese, noodles, 1 1/2 cups sauce, all of cream cheese, 1/3 Mozzarella, 1/4 cup Parmesan cheese, noodles, 1 cup sauce, 1/3 Mozzarella and 1/2 cup Parmesan.
  3. 3
    Bake 40 to 50 minutes until bubbly and brown.
  4. 4
    Let stand 15 minutes before cutting.

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