Double Chocolate Cherry Cake

Ingredients

• Cake Batter
• 1 1 cup buttermilk or 1 cup sour milk
• 3/4 cup cocoa powder
• 2/3 cup boiling water
• 1 1/2 cups flour
• 1 1/4 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup butter, softened at room temperature
• 1 cup white sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 3 large eggs
• Frosting
• 3 cups whipping cream
• 1/2 cup icing sugar
• Filling
• 16 ounces cherry pie filling (sweet or sour, drained & chopped)
• 1/2 cup white chocolate chips