Double Chocolate Cookie Bars

Name: Double Chocolate Cookie Bars
Ingredients: 2 c. finely crushed cream filled chocolate sandwich cookies (24 cookies); 1/4 c. margarine or butter, melted; 2 c. (12 oz.) semi-sweet chocolate chips; 1 (14 oz.) can Eagle Brand milk; 1 tsp. vanilla; 1 c. chopped nuts

6 ingredients

6 steps

Ingredients

2 c. finely crushed cream filled chocolate sandwich cookies (24 cookies)
1/4 c. margarine or butter, melted
2 c. (12 oz.) semi-sweet chocolate chips
1 (14 oz.) can Eagle Brand milk
1 tsp. vanilla
1 c. chopped nuts

Directions

1

Combine crumbs and margarine; press firmly on bottom of 13 x 9-inch baking pan.
2

In medium saucepan over medium heat, melt 1 cup chips with sweetened condensed milk and vanilla.
3

Pour evenly over crust; top with nuts and remaining chips.
4

Bake 20 minutes or until set.
5

Cool.
6

Cut into bars.