Veal Scallopini

9 ingredients
7 steps

Ingredients

  • 1 1/2 lb. veal steak (1/4-inch thick)
  • season to taste
  • 6 Tbsp. butter
  • 1/2 lb. sliced fresh mushrooms
  • 1 Tbsp. chopped onions
  • 3 Tbsp. tomato sauce
  • 1/2 c. water
  • 1 Tbsp. beef broth
  • 2 Tbsp. sherry wine

Directions

  1. 1
    Brown veal lightly in 4 tablespoons butter.
  2. 2
    Season to taste. Saute mushrooms and onion in casserole dish (2-quart) with rest of butter for 5 minutes.
  3. 3
    Add tomato sauce, water, beef broth and wine.
  4. 4
    Bring to boil.
  5. 5
    Pour over meat; cover.
  6. 6
    Bake at 375° for 55 minutes.
  7. 7
    Serve over hot buttered noodles.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Season & Steam Kalettes (Kale Sprouts)

Ocean Mist Farms

 sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1

Steak & Burger Seasoning Grinder

Winn-Dixie

E NOVA 3

Original steak sauce, original

E NOVA 4

Harvest season creamy pumpkin ready to serve soup, harvest season creamy pumpkin

Ht Traders

C NOVA 4

Milk fed group raised ground veal

NOVA 1

Veal parmigiana

C NOVA 4

Veal Dumplings, Veal

Grante

C NOVA 3

More Recipes to Try

Sweet-N-Sour Turkey Meatballs

8 ingredients

Peach Squares

11 ingredients

Orange-Glazed Sweet Potatoes

9 ingredients

Apricot Salad

6 ingredients

Butter Mints

4 ingredients

Pineapple Dip

3 ingredients

Buttermilk Pie

5 ingredients

Chocolate Monkey

4 ingredients

Chicken With Forty Cloves Of Garlic(French)

8 ingredients

Merengues (Little Candy Kisses)

5 ingredients

Tupperware Bread

7 ingredients

Chicken Spaghetti

7 ingredients