Double Chocolate Torte
3 ingredients
10 steps
Ingredients
- 1 pkg. fudge brownie mix
- 1 c. semi sweet chocolate chips
- 1/2 c. margarine
Directions
-
1Prepare brownie mix according to package directions for fudgy brownies.
-
2Grease a 9 inch round baking dish.
-
3Bake at 350 degrees for 38 - 42 minutes.
-
4Cool for 10 minutes.
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5Invert onto serving dish.
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6Cool completely.
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7Melt the chocolate chips, add to softened margarine in a medium sized mixing bowl.
-
8Stir until smooth. Spread over the brownie.
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9Refrigerate for 30 minutes.
-
10Just before serving top with whip cream.
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