Double Chocolate Torte

3 ingredients
10 steps

Ingredients

  • 1 pkg. fudge brownie mix
  • 1 c. semi sweet chocolate chips
  • 1/2 c. margarine

Directions

  1. 1
    Prepare brownie mix according to package directions for fudgy brownies.
  2. 2
    Grease a 9 inch round baking dish.
  3. 3
    Bake at 350 degrees for 38 - 42 minutes.
  4. 4
    Cool for 10 minutes.
  5. 5
    Invert onto serving dish.
  6. 6
    Cool completely.
  7. 7
    Melt the chocolate chips, add to softened margarine in a medium sized mixing bowl.
  8. 8
    Stir until smooth. Spread over the brownie.
  9. 9
    Refrigerate for 30 minutes.
  10. 10
    Just before serving top with whip cream.

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