Double Lime Punch

4 ingredients
3 steps

Ingredients

  • 1/2 pt. lime sherbet, softened
  • 6 oz. can frozen limeade concentrate, thawed
  • 14 oz. ginger ale, chilled
  • 2 c. water

Directions

  1. 1
    In punch bowl, stir together all ingredients.
  2. 2
    Serve in punch cups.
  3. 3
    Yields 10 (1/2 cup) servings.

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