Doughnuts Muffins

10 ingredients
7 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 3/4 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. each: salt and nutmeg
  • 1 egg
  • 1/2 c. milk
  • 1/2 c. margarine
  • 1/2 tsp. vanilla
  • 2 Tbsp. jelly or jam
  • 1/2 tsp. cinnamon

Directions

  1. 1
    In a bowl, mix flour, 1/2 cup sugar, baking powder, salt and nutmeg.
  2. 2
    In another bowl, beat egg with milk, 1/3 cup magarine and vanilla.
  3. 3
    Add flour mixture and stir just to moisten.
  4. 4
    Equally spoon half the batter into 12 buttered muffin cups.
  5. 5
    Add 1/2 teaspoon jam or jelly to each.
  6. 6
    Top equally with remaining batter. Bake in a 400° oven until deep golden (18 to 20 minutes).
  7. 7
    Do not overbake.

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