Dressing

10 ingredients
6 steps

Ingredients

  • 3 c. corn bread
  • 1 medium onion
  • 1/4 tsp. sage (optional)
  • 1 stick margarine
  • 1 c. buttermilk
  • broth
  • 2 c. white bread
  • 1/2 c. celery, chopped
  • salt and pepper to taste
  • 1 tsp. soda

Directions

  1. 1
    Crumble breads.
  2. 2
    Add onion, celery, sage, margarine, salt and pepper.
  3. 3
    Mix well.
  4. 4
    Stir soda into buttermilk.
  5. 5
    Add to bread mixture with enough broth to mix.
  6. 6
    Bake at 375° until brown.

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