Dressing

8 ingredients
3 steps

Ingredients

  • 2 lb. bread
  • 1 qt. broth
  • 2 1/2 oz. fat (margarine)
  • 2 eggs
  • 2 1/2 oz. diced celery
  • dash of sage
  • 1 medium onion
  • salt as desired

Directions

  1. 1
    I cook celery and onion prior.
  2. 2
    Mix and pour into a greased 9 x 13-inch pan.
  3. 3
    Bake at 300° until browned slightly.

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