Dried Beef Dip
4 ingredients
6 steps
Ingredients
- 8 ounces mayonnaise
- 8 ounces sour cream
- 1 (2 1/2 ounce) jar dried beef
- 2 tablespoons beau monde seasoning
Directions
-
1Chop beef very fine, I use my mini chopper.
-
2Combine Mayo and Sour Cream.
-
3Add dried beef and Beau Monde and mix well.
-
4Refrigerate over night for best flavors.
-
5Serve in hollowed out bread bowl with party rye or pumpernickle bread or bagel chips.
-
6Cooking time is for overnight refrigeration.
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