Drunken Grapes

2 ingredients
2 steps

Ingredients

  • 1 - ? bunch(es) green grapes (seedless)
  • Vodka to cover

Directions

  1. 1
    Put grapes into a container for the freezer. Cover with vodka. Freeze for at least 4 hours, but no more than one day.
  2. 2
    Fish out grapes to serve. Best eaten frozen. Vodka can be reused for just about anything.

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