Duck

7 ingredients
7 steps

Ingredients

  • duck
  • onion
  • water
  • salt
  • pepper
  • 1/2 stick butter
  • vinegar or wine

Directions

  1. 1
    Put medium onion inside duck.
  2. 2
    Cook in roaster with a little water for 1 hour.
  3. 3
    Throw away onion and water and start all over again.
  4. 4
    Rub salt and pepper inside and outside.
  5. 5
    Rub butter inside and out; put in roaster again.
  6. 6
    Cook 1 1/2 hours (about), basting often to keep from drying out.
  7. 7
    Put wine or vinegar in water.

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