Duck
7 ingredients
7 steps
Ingredients
- duck
- onion
- water
- salt
- pepper
- 1/2 stick butter
- vinegar or wine
Directions
-
1Put medium onion inside duck.
-
2Cook in roaster with a little water for 1 hour.
-
3Throw away onion and water and start all over again.
-
4Rub salt and pepper inside and outside.
-
5Rub butter inside and out; put in roaster again.
-
6Cook 1 1/2 hours (about), basting often to keep from drying out.
-
7Put wine or vinegar in water.
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