Dump Cake

4 ingredients
6 steps

Ingredients

  • 1 (1 lb.) can diced pineapple
  • 1 (1 lb.) can pie cherries (pie filling)
  • 1 box white cake mix
  • 8 heaping Tbsp. soft margarine

Directions

  1. 1
    In a 12 x 16-inch pan, dump cans of pineapple and cherry pie filling.
  2. 2
    Spread and mix to cover bottom of pan.
  3. 3
    Dump box of dry cake mix on top and spread evenly.
  4. 4
    Put the margarine on top, spacing evenly.
  5. 5
    Bake 1 hour or until top is brown.
  6. 6
    Serve hot.

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