Dezzie's Peanut Butter Fluffy Pie Recipe

8 ingredients
7 steps

Ingredients

  • 1 (8 ounce.) pkg. cream cheese, softened
  • 1 c. creamy or possibly crunchy peanut butter
  • 1 (14 ounce.) can sweetened condensed lowfat milk
  • 1/4 c. lemon juice
  • 1 teaspoon vanilla flavor
  • 1 (4 1/2 ounce.) Cold Whip
  • 1 graham cracker pie crust
  • Chocolate curls

Directions

  1. 1
    In large mixer bowl, beat cream cheese till light and fluffy.
  2. 2
    Beat in peanut butter and slowly add in condensed lowfat milk, beating till smooth, by hand.
  3. 3
    Stir in lemon juice and vanilla.
  4. 4
    Mix in Cold Whip topping.
  5. 5
    Lightly pile into crust.
  6. 6
    Garnish with chocolate curls.
  7. 7
    Refrigerate2 hrs.

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