Dump Cake

6 ingredients
5 steps

Ingredients

  • 1 can Thank You cherry pie filling
  • 1 (8 1/4 oz.) can crushed pineapple and juice
  • 1 box yellow cake mix
  • 2 sticks melted oleo
  • 1 (3 1/2 oz.) can shredded coconut
  • 1 c. chopped nuts

Directions

  1. 1
    Spread cherry filling over bottom of a 9 x 13 x 2-inch pan. Cover with pineapple and juice.
  2. 2
    Sprinkle on dry cake mix.
  3. 3
    Drizzle oleo over cake mix.
  4. 4
    Sprinkle on coconut and nuts.
  5. 5
    Bake at 325° for 1 hour.

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