Dutch Bread

7 ingredients
6 steps

Ingredients

  • 1 package yeast
  • 1/2 cup warm water
  • 2 tablespoons sugar
  • 1 1/2 teaspoons salt
  • 6 cups all-purpose flour
  • 2 cups scalded milk
  • 2 tablespoons Crisco shortening

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Mix yeast in water and set aside to dissolve.
  3. 3
    Combine dry ingredients.
  4. 4
    Add milk, shortening, and yeast.
  5. 5
    Pour into two greased 8 x 4 x 3-inch pans.
  6. 6
    Bake for approximately 45 to 50 minutes.

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