Dutch Cider Soup

8 ingredients
4 steps

Ingredients

  • 3 pt. cider
  • 1/2 c. sugar
  • 2 c. bread, diced
  • 2 eggs
  • 2 Tbsp. sugar
  • 2 Tbsp. flour
  • 1 1/2 c. milk
  • 3 whole allspice

Directions

  1. 1
    Boil cider, skim and add sugar.
  2. 2
    Brown bread cubes in margarine.
  3. 3
    Beat eggs well, add 2 tablespoons sugar, flour, milk and allspice and add to boiling cider.
  4. 4
    Stir in browned bread cubes to mixture just before serving.

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