Earthquake Cake

Directions

1. 1
   Use a greased and floured 9 x 13-inch pan.
2. 2
   Sprinkle pecans in bottom of pan.
3. 3
   Sprinkle coconut over pecans.
4. 4
   Melt butter and cream cheese together.
5. 5
   Add powdered sugar; mix well.
6. 6
   Pour cake mix batter over coconut, then cream cheese mixture over cake batter.
7. 7
   Bake at 350° for 45 minutes.
8. 8
   Remove from heat; cool.
9. 9
   Cut into squares and serve.