Earthquake Cake

6 ingredients
8 steps

Ingredients

  • 1 c. coconut
  • 1 c. pecans, chopped
  • 1 box German chocolate cake mix (must be)
  • 1 (8 oz.) pkg. cream cheese
  • 1 lb. powdered sugar
  • 1 stick butter or oleo

Directions

  1. 1
    Grease and flour a 9 x 13-inch pan.
  2. 2
    Spread coconut and pecans on bottom.
  3. 3
    Mix cake according to package directions.
  4. 4
    Pour over pecans and coconut.
  5. 5
    Melt butter; add cream cheese and powdered sugar.
  6. 6
    Mix well; then spread over top of cake mixture.
  7. 7
    (Do not stir into cake.)
  8. 8
    Bake at 350° for 45 to 50 minutes or until done.

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