Earthquake Cake

6 ingredients
5 steps

Ingredients

  • 1 c. chopped pecans
  • 1 c. coconut
  • 1 chocolate cake mix (mix batter according to directions on package)
  • 1 stick margarine
  • 1 c. sour cream
  • 4 c. powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spray 9 x 13-inch pan with nonstick spray.
  3. 3
    Sprinkle pecans and coconut evenly over bottom of pan. Pour prepared cake mix over this.
  4. 4
    Melt margarine in large bowl and stir in sour cream and powdered sugar.
  5. 5
    Pour this over cake. Bake at 350° for 25 to 35 minutes or until cake springs back in center.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

 Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Chopped Pecans

Spartan

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Popcorn With Organic Coconut Oil Himalayan Pink Salt, Himalayan Pink Salt

D NOVA 3

Organic Quinoa Coconut Granola With Mango

Sunridge

E NOVA 1

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

More Recipes to Try

Cheesy Rotini

11 ingredients

Chicken And Vegetable Stir-Fry Over Rice

15 ingredients

Zucchini Casserole

6 ingredients

Lentil Soup

8 ingredients

Girdle Buster

8 ingredients

Freezer Slaw

8 ingredients

Gingerbread

12 ingredients

Broccoli Casserole

7 ingredients

Rice And Beef

10 ingredients

Herb Loaf

6 ingredients

Apricot Fluff

3 ingredients

French Dressing

7 ingredients