Easter Egg Bake

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Generously grease large ovenproof skillet or large shallow baking dish; set aside.
3. 3
   Fry sausage in a skillet over medium-high heat, stirring constantly, until sausage is no longer pink.
4. 4
   Drain and transfer to bowl.
5. 5
   Wipe out skillet. Add butter and melt over medium heat.
6. 6
   Saute mushrooms and onions until soft but not brown.
7. 7
   Remove from heat and stir in sausage. Blend remaining ingredients and turn into the prepared dish.
8. 8
   Bake until knife inserted in center comes out clean, about 30 to 35 minutes.
9. 9
   Serves 8 to 10 people.
10. 10
    Makes an excellent main dish for a special breakfast or brunch.