Easy Amaranth Pancakes

9 ingredients
2 steps

Ingredients

  • 1 cup amaranth flour
  • 1/2 cup arrowroot powder
  • 1/2 cup ground almonds
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 1/4 cups water
  • 2 tablespoons lemon juice
  • 2 tablespoons vegetable oil
  • 2 tablespoons honey

Directions

  1. 1
    In a large bowl, combine amaranth flour, arrowroot, almonds, baking soda and cinnamon. In a separate bowl, combine water, lemon juice, oil and honey; mix well. Stir liquids into flour mixture; mix well.
  2. 2
    Heat a lightly oiled griddle or frying pan over medium high heat. Drop the batter by spoonfuls onto the griddle, using approximately 2 tablespoons for each pancake. Brown on both sides and serve hot.

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