Easy Apple Casserole

Name: Easy Apple Casserole
Ingredients: 6 -8 peeled sliced apples; 1 tablespoon lemon juice; 2 tablespoons water; 3/4 cup white sugar (or more if desired, OR half of EACH white sugar with brown sugar); 1/2 cup flour; 1 1/2 teaspoons cinnamon; 1/4 teaspoon salt; 1/4 cup butter, cold, and cut into small cubes

8 ingredients

7 steps

Ingredients

6 -8 peeled sliced apples
1 tablespoon lemon juice
2 tablespoons water
3/4 cup white sugar (or more if desired, OR half of EACH white sugar with brown sugar)
1/2 cup flour
1 1/2 teaspoons cinnamon
1/4 teaspoon salt
1/4 cup butter, cold, and cut into small cubes

Directions

1

Set oven to 350 degrees.
2

Butter a 2-qt casserole.
3

Place sliced apples in prepared casserole dish.
4

In a bowl, mix lemon juice and water; pour over the apples.
5

In another small bowl, mix sugar, flour, cinnamon and salt; pour over the apples and the lemon/water mixture.
6

Dot with chopped butter on the top.
7

Bake for 30-35 minutes; stirring occasionally.