Easy Black Forest Cupcakes

Name: Easy Black Forest Cupcakes
Ingredients: 1 box cake mix Pillsbury Chocolate Cherry, plus ingredients to make; 1 jar cherry fruit topping Duncan Hines, or favorite canned cherry pie filling; 2 containers vanilla frosting Kraft Cool Whip

3 ingredients

8 steps

Ingredients

1 box cake mix Pillsbury Chocolate Cherry, plus ingredients to make
1 jar cherry fruit topping Duncan Hines, or favorite canned cherry pie filling
2 containers vanilla frosting Kraft Cool Whip

Directions

1

Prepare the cake mix as directed on the box.
2

Put a cupcake paper in each well of a cupcake pan and fill 3/4 full of cake mix.
3

Bake in a 350 F. degree preheated oven for 15 minutes or when the center of the cupcakes spring back.
4

Cool cupcakes completely.
5

Remove the center of each cupcake and fill with Cherry Filling.
6

Replace the piece of cupcake you removed.
7

Frost with the Cool Whip frosting.
8

Garnish with a cherry on top.